Air Fryer Potatoes

Air Fryer Potatoes

Do you have an air fryer yet? I have tried several, and this is my current favorite: Cosori Air Fryer Oven Pro II 5.8 QT. I’m such a huge fan and use mine several times a week. It’s easy to use, easy to clean, and makes everything — like these Air Fryer Parmesan Potatoes — come out nice and crispy!

If you’re new to the air fryer, check out my Air Fryer 101 video. That explains everything you need to know: how to use the presets or set your own time and temp, how to clean it, and a bunch of tips for ensuring good results.

At our house, we love roasted potatoes. I used to make them in the oven on a baking sheet. That method works okay, but the potatoes often stick to the pan making clean up a real chore. With the air fryer, the inside drawer has a perforated nonstick coating, which allows the hot air to circulate around the potatoes, giving a crisp, golden exterior on every single inch.

For seasoning, we use olive oil, salt and pepper before cooking, and then sprinkle with herbs and parmesan after. If you want to take things up a notch, try adding a little garlic, smoked paprika, or (our personal favorite) truffle salt!

Looking for some other air fryer dishes to try? Check out our air fryer salmon cakes, air fryer sweet potatoes, air fryer meatballs, air fryer mushrooms, or air fryer hard boiled eggs.

Air Fryer Potatoes

Ingredients

  • 24 oz. small red potatoes, halved
  • 1-2 Tablespoons extra virgin olive oil
  • Salt and pepper, for seasoning
  • 1-2 Tablespoons minced fresh herbs, such as thyme, chives, rosemary, parsley or oregano
  • 1/4 cup freshly grated Parmesan cheese

Instructions

  1. Place halved potatoes in a bowl and toss with olive oil. Season with salt and pepper and toss again. Cook in an air fryer at 380 degrees for 20 minutes, shaking the basket halfway through.
  2. Toss warm potatoes with herbs and Parmesan. Serve immediately.

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Welcome!

Hi! I’m Marie. Mama, wife, homebody. I’m a self-taught chef and cookbook author. 

I love sharing fast, fresh, family-friendly recipes that will, hopefully, make your life a little easier.

Above all, I love spending time in the kitchen with family and friends. Come join us!

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