This easy turkey chili is such a great high-protein, high-fiber, low-sugar dinner. As I get older, those are all the things I’m looking for! Especially on a cold night when I want a warm meal but don’t really want to cook.

For sure, this turkey chili is easy to make. The only chopping involved is one onion and a few cloves of garlic. And, it’s ready to serve in about 30 minutes. The ingredients are simple too. You can keep most in the pantry or spice cabinet, and then just grab the turkey when you’re in the mood!

As far as spices, you’ll see I’m fairly conservative with chili powder, cumin and oregano. (My kids like it that way.) You can double my measurements though, and also add a sprinkle of cayenne, if you like more of a kick.

For serving, cornbread is a delicious side. Or top with Fritos, sour cream, grated cheese, and chives. Looking for another easy dinner idea? Try my Sloppy Joes, Meatballs Marinara, or Roasted Trout.